The Abbracci are born from the union of an exquisite and delicate cream shortcrust pastry, made only of fresh Italian milk, with the unmistakable delicacy of cocoa. The unique pleasure of two biscuits together!
The Galletti have such a simple taste because, thanks to the new recipe, they combine the lightness of a thin shortcrust pastry with 100% Italian fresh milk. With their mild flavor, they melt gently in the mouth.
The Macine are prepared only with simple ingredients and enriched with cream made of only good fresh Italian milk, to offer you a fuller and more rounded taste. Excellent on their own, perfect for those who love the classic ritual of the steaming cup of milk with good shortbread biscuits.
Tarallucci are prepared with fresh eggs coming only from free-range hens. Shortbread biscuits of simple fragrant and light shortcrust pastry, to start the day in the best possible way with the unique taste of authentic and timeless things.